Akaushi Beef Outside Skirt Steak Size:24 oz Perfect for grilling or broiling

Perfect for grilling or broiling

9 lbs Akaushi Beef Carne Asada and/or Fajita Meat (based on availability)

Flank Steak: has a reputation for being tough because it tends to be lean

Carcass is dry aged 24 to 28 days

12 Akaushi Beef Sirloin Tip Steaks/ Round / Swiss Steaks / Cube Steaks (based on availability)

Akaushi Beef Outside Skirt Steak Size:24 oz Perfect for grilling or broilingSkirt Steak: is a family favorite! This cut has superior marbling that enhances the robust flavor & tenderness of this incredible steak! A Grilling favorite! Dry Aged Approx. (21 days) Premium Quality Akaushi Beef Source Verified By DNA Testing Note: Skirt Steak 1 per package