Cookbooking grains taking cues from the way

taking cues from the way Previte’s Lebanese family ate growing up

and a little adventure (and misadventure) to follow the tomato's trail through history

is an exhilarating

Jenné Claiborne grew up in Atlanta eating classic soul food—but thought she had to give all that up when she went vegan

And of course

Cookbooking grains taking cues from the wayAn eclectic, visually stunning pop history, Cookbooking explores the most influential and beloved cookbooks through photographs, listicals, graphics, and snappy writing. Subjects include: a visual history of cookbook design; whats the matter with front matter?; the diet cookbooks weve starved for; the proliferation of French cookbooks, hippie cookbooks, TV show cookbooks. And so, so, so, so, so much more. In short, Cookbooking is a celebration of the