Rubicone lemoncello flavouring powder - 3kg SIZE_5kg • Madagascan dark chocolate (85%

• Madagascan dark chocolate (85% cocoa solids) crafted from Grand Cru de Sambirano cocoa beans

chopped butter crêpe pieces

nuts or vibrant fruit ripples for irresistible seasonal specials

syrup consistency and includes fruit pieces

tasteless and indispensable in a wide range of sweet and savoury foods which require thickening or jellification

Rubicone lemoncello flavouring powder - 3kg SIZE_5kg • Madagascan dark chocolate (85%Gelato is as Italian as Vespas and Versace. Invented by Italian chef Procopio Cut more than 300 years ago, gelato is now a mainstay of Italian life with more than 5,000 parlours dotting the streets of Italy. But great gelato isn't just for the Italians. In 1959 Rubicone launched the world's first range of semi finished gelato products, which means that no matter where you are you can easily whip up tasty, eye catching gelato in the original Italian