Organic/Bio Wholemeal Crispbread With Quinoa acai Storage: Keep leftovers in an

Storage: Keep leftovers in an airtight container for up to 3 days

but truly purified

Perform a patch test before use

offering a sip of calm and a taste of nature's prose

Mix 1-2 tablespoons of French green clay with water to form a paste

Organic/Bio Wholemeal Crispbread With Quinoa acai Storage: Keep leftovers in anOrganic Bio l Organic Wholemeal Crispbread with Quinoa Weight : 200gImport from GermanyOrganic wholemeal crispbread with quinoa is particularly crispy. The crispbread with high quality ingredients such as rye wholemeal flour and quinoa is baked without yeast and tastes both pure or with sweet or hearty toppings. Ingredient : Whole RYE FLOUR 76%, Rye Flour, Quinoa 11%, Seasalt. *from controlled ecological cultivation. May contain traces of wheat, eggs,