Black Smoke: African Americans and the United States of Barbecue - Hardcover competition rub the Haka Hat Los Angeles

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Black Smoke: African Americans and the United States of Barbecue - Hardcover competition rub the Haka Hat Los AngelesBlack Smoke: The History of African Americans and American Barbecue Black Smoke: African Americans and the United States of Barbecue by James Beard Award winning author Adrian Miller is an essential BBQ book that explores the rich history, influence, and lasting legacy of African Americans in shaping barbecue across the United States. Combining culinary history, cultural storytelling, and authentic barbecue recipes, this acclaimed barbecue book offers