Yiwu Qiaomu Vintage Sheng White Vintage bright taste of spring

bright taste of spring

One of the more roasted kinds of 2021 Laifufu Dancong

China | 1992

we believe

There are more and more new and better kinds of red teas in the market as it is getting more popular in the east

Yiwu Qiaomu Vintage Sheng White Vintage bright taste of springYunnan Yiwu, China 2006 The Gushu leaves from Qiaomu (Big Old Tree) of the renowned Luoshuidong , Mahei , and Daqishu are skillfully blended into this amazing cake. Some would say it's a typical gentleman's choice of Sheng, pointing out its bitter, woody, and smoky flavor with thick and creamy texture, but we would just say one of our best vintage sheng everyone should try.