Honduras Grind:Standard A blend of single origin

A blend of single origin coffee

The sizes correspond to a smaller size in the US market

Each order is then carefully flavored with high quality flavoring oils while still warm

The hint of mango on the already fruity tea means you can have a great cup of hot tea or very refreshing iced tea any time

• Hand washable

Honduras Grind:Standard A blend of single originRoast: Medium dark Tasting Profile: Caramel, spice, brown sugar. Grower: 1500 grower members from Cafe Organics Marcala Variety: Bourbon, Catuai, Caturra, Lempira, & Typica Region: Marcala, La Paz, Honduras Altitude: 1300 1700 M Soil Type: Clay Minerals Process: Fully washed and sun dried.