Salar Flaky Smoked Salmon 200g (available for deliveries from 12th December) eat local then separated into inosine monophosphate

then separated into inosine monophosphate and guanosine monophosphate by further enzymes

This lovely thermos with thermal seal and airtight closure is ideal for a wintery day outdoors

occasionally fine remnants of shea nut fibre may be visible in the butter

Each cheese is made with vegetarian rennet and is produced from using milk from grass fed animals with exceptionally high welfare standards

natural rosemary & orange extract

Salar Flaky Smoked Salmon 200g (available for deliveries from 12th December) eat local then separated into inosine monophosphateScottish superior Salmon fillet slowly smoked over oak. Each portion is hand cut and retains the rich omega three oils throughout the process. Gluten and Lactose free. Kosher certified