Farmageddon (Norfolk Montmorency Cherry, 2020) Hafis - Bottleshop In blending a variety of

In blending a variety of barrel-aged beers you’re able to craft a final beer that contains every flavour note and aromatic you love

black forest cake aromatics

Aromas of cognac

This blend of barrel aged wild ales is a testament to layered

comes our newest (and biggest) endeavour: An Imperial Stout with Coffee

Farmageddon (Norfolk Montmorency Cherry, 2020) Hafis - Bottleshop In blending a variety ofFarmageddon is our wild farmhouse ale that we've been brewing, blending, and aging for almost as many years as we've been open. The blending process allows us to maintain a common thread across batches, the aging adds nuanced layers, while the brett and bacteria work hard to create small idiosyncrasies in each release. It's a refined, effervescent, and delicious beer worthy of special occasions and idle weeknights. And every so often we decide to age