OOLA Waitsburg Bourbon Booker's and complexity only superlative aging

and complexity only superlative aging can deliver

They created the new "Distillery Collection" to highlight the effects of each type of still on the Spirit

which uses 100% malt Whiskies at least 12 years old

So it makes a lot of sense that they named it in a way filled with meaning — completing not only the state motto

brew and distill as well as age and bottle everything on their own

OOLA Waitsburg Bourbon Booker's and complexity only superlative agingOoh la laaa Oola Distillery was founded by Kirby Kallas Lewis in Seattle's Capitol Hill Neighborhood. All grains for their Spirits are sourced from two organic farms in Eastern Washington. Once the ingredients arrive at the distillery, they are milled and mashed before being distilled through Kirby's copper pot still. This incredible Oola Waitsburg Bourbon is really not just a nice medley of corn, rye, malted barley and white winter wheat. It's a