Flank Steak Gift Card Blanch bones before cooking to

Blanch bones before cooking to remove impurities and improve clarity in stock

2 Liver – An organ meat superfood

1 Hanger Steak – Bold

” this Wagyu Hanger Steak is known for its rich flavor and loose grain that takes well to marinades

No nitrates added except those naturally occurring in sea salt and celery powder

Flank Steak Gift Card Blanch bones before cooking toAverage weight: 1. 5 1. 75 lbs. This cut is lean, grainy, and ideal for soaking up marinades. Its great for slicing thin across the grain and serving in tacos, stir fries, or grain bowls. Cooking Tips Marinate at least 2 hours before cooking. Sear hot and fastabout 45 minutes per side. Always slice thin against the grain to maximize tenderness. FAQs Q: Is this cut shipped frozen? A: Yes, all our products are flash frozen immediately after processing